Tuesday, 9 October 2012

Chicken fry



Preperation Time  20 Minutes

Content

Chicken



Ingredients:

Chicken-1Kg
Red Chili powder-2tbsp
Turmeric powder-1/2tsp
Garam masala 1 ½ tbsp
Oil-1/2cup
Limejuice-1 ½ tbsp
Curd-1 cup
Green chilli-6 slit
Curry leaves-1 Bunch
Salt to taste

Procedure:

  1. Marinate cleaned chicken with chilli powd, turmeric powd, garam masala, limejuice, salt, and curd for at least 2-3hrs.
  2. Heat oil in a pan add curry leaves, green chilli & then add the chicken. 
  3. Cover the pan with lid & cook on medium flame till the meat is tender. Then remove the lid & fry well till there is no moisture left.
  4. Your chicken is ready to eat now.

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